Episode 55 Luba Plotkin – Tasty & Healthy Diet for Pediatric Crohn’s Disease
In this episode of Nutrition Pearls: the Podcast, co-hosts Jen Smith and Nikki Misner speak with Luba Plotkin on Tasty&Healthy, a whole foods diet for Crohn’s Disease. Luba Plotkin is the project manager for Tasty&Healthy. She is a Research Dietitian at the Juliet Keidan Institute of Pediatric Gastroenterology and Nutrition, Shaare Zedek Medical Center in Jerusalem. Luba is a Ph.D. Candidate in Nutritional Science and Biochemistry at the Hebrew University of Jerusalem, and Vice President of the Israeli Dietetic Association.
Nutrition Pearls is supported by an educational grant from Mead Johnson Nutrition.
Resources:
Aharoni-Frutkoff Y, Plotkin L, Pollak D, et al. Whole Food Diet Induces Remission in Children and Young Adults With Mild to Moderate Crohn's Disease and Is More Tolerable Than Exclusive Enteral Nutrition: A Randomized Controlled Trial. Gastroenterology. 2025;169(7):1462-1474.e2. doi:10.1053/j.gastro.2025.06.011
Plotkin L, Aharoni-Frutkoff Y, Pollak D, et al. Tasty&Healthy Exclusive Whole-Food Diet in Asymptomatic Children and Young Adults With Biologically Active Crohn's Disease: The TASTI-E Randomized Controlled Trial. Clin Gastroenterol Hepatol. Published online June 17, 2026. doi:10.1016/j.cgh.2026.05.029
Produced by: Corey Irwin
NASPGHAN – Council for Pediatric Nutrition Professionals
